Browsing by Author "Macazaga Álvarez, Rebeca"

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Evaluación de las propiedades físico-químicas del hongo Pleurotus ostreatus deshidratado usando diferentes métodos y condiciones de secado

Macazaga Álvarez, Rebeca (Universidad Michoacana de San Nicolás de Hidalgo, 2008-07)

The mushroom Pleurotus ostreatus contains 90% of water approximately, for what is a highly perishable food. The process of dehydration is an alternative for the one use of the mushroom without they modify the attributes ...
La extrusión como método alterno para la elaboración de tortillas de maíz

Macazaga Álvarez, Rebeca (Universidad Michoacana de San Nicolás de Hidalgo, 2005-11)

In this paper the extrusion process is presented as an alternative for the production of corn tortilla. This process is versatile, being the tortilla produced by this method, high nutritional quality, textural, with good ...

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