In nature, plants are exposed to a large number of pathogenic organisms such as insects, fungi, bacteria and viruses. It is surprising that, despite the immobility and the "absence" of an immune system, death of plants end ...

The air or atmosphere is essential for life, however, it is constantly changing microbial quality due to urban growth and development in open spaces, the atmosphere as part of its composition, transports attached to airborne ...

Michoacan stands out as producer of guava, covering 41% of national production. The problems most often faced the fruit are physical damage, direct and indirect damage by insects, physiological damage, mechanical damage, ...

The gluutamato is the excitatory main neurotransmitter of SNC of the vertebrates, it participates in the learning fenimenos and memory, and debidi to its nature acidica he/she has been a direct correlation among neurotoxicida ...

The interests of national livestock is to provide the population quality animal protein (with essential amino acids), free of infectious agents and harmless. Meat consumption is important as it provides the essential ...

Diabetes mellitus is characterized by hyperglycemia and is accompanied by metabolic irregularities, causing pathophysiological complications, eg diabetic neuropathy, blindness, liver dysfunction and vascular. Wistar male ...

A study on sensitivity to antibiotics and heavy metals was performed from 40 isolates of E. coli in non diarrheal patients with various clinical diagnoses of both sexes and aged between 9-74 years in girls and 8-62 in male ...

Glutamate (glu) is the main exciting neurotransmitter of the central nervous system (SNC), it participates in the learning and memory phenomena, also has been related to the neurodegeneratives diseases when the mechanisms ...

The life of the human being is surrounded and in many cases dominated by plants and the world of plants in turn by the color green, which is the result of the presence of chlorophyll, the main pigment of the plant kingdom, ...

The fruit of guava (Psidium guajava) is appreciated for its high content of vitamin C. It is considered one of the most important crops in Mexico, ranking as one of the leading producers Michoacan state. The fruit undergoes ...